Varietal: Sangiovese
 
96 points - James Suckling
A fresh and crunchy Fontalloro with currants, orange peel and hints of peaches and cedar. Medium body, firm and fine tannins and a crisp and bright finish. Lots of energy and verticality to this! - James Suckling, Aug 2022

95 Points - Jeb Dunnuck
Composed entirely of Sangiovese, the 2019 Fontalloro is a compelling wine, with layers of graphite, leather, cherry licorice, and Mediterranean herbs. Medium to full bodied, it has a weightless feel, although it is not lacking for concentration and ripe tannins. This continues to improve and evolve as it opens, so if opening now, it would be worth decanting. If you can, wait a while, since this will continue to improve over the coming 10-15 years. - Audrey Frick, Jan 2023

94 Points - The Wine Advocate
The 2019 Fontalloro is all Sangiovese that is aged in new and second-year barriques for up to 20 months. This vintage is represented by a production of 45,000 bottles. The wine opens to a medium-dark garnet color with lots of rich fruit and oak spice. The tannins are dry and the wine is slightly thinner that I would have expected, especially for a vintage that is identified by extra concentration. With time in the glass, Fontalloro relaxes to show more volume and a broader presentation of dark fruit aromas. 

93 Points - The Wine Enthusiast 
Freshly turned soil, spent coffee grounds and pencil shavings are on the nose with just a hint of dried cherry opening onto a palate bursting with fresh cherries and orange peel, structured by tannins that are welcoming but nonetheless hold their integrity. - Danielle Callegari, Sep 2023