Certified Organic & minimal intervention production
 
Winemaker Notes 
A delightfully dry and refreshing rose that boasts a pale, delicate hue. Crafted from a lively blend of 60% Grenache, 20% young-vine Mourvedre, and 20% Syrah, this wine offers a vibrant expression of Rhone Valley charm. Fermented and aged in traditional cement vats, it retains purity and freshness, and is bottled early in the spring following the harvest to preserve its bright, crisp character. Perfect for warm-weather sipping, it pairs beautifully with grilled Mediterranean vegetables, herbed chicken, or a light seafood pasta—making it a go-to for any sun-soaked occasion.