90 Points Wine Enthusiast:
This is the sort of stereotypical Aussie Shiraz the haters love to hate. It's full-bodied, warm and plush, oozing with blackberries and plums and loaded up with vanilla and mocha. Yet it's well done, inexpensive and just plain delicious. Drink now–2023.
 
Winemaker Notes:
This is rich and ripe but comforting, like a blanket on a cold winter's night. There's a well of cherry, plum, chocolate, mint, cedar and some savory spice. The palate is plush and satiny in texture, with a good lick of oak influence. The tannins are powerful but they don't overwhelm. It's a weeknight wine for the big red lovers in your life.