Meredith Dairy makes this cheese from sheep's and goat's milk collected within 24 hours of milking. The cheese is fresh rather than aged and is immersed in an herb- and garlic-infused oil.
| Wine | Pairing | Why it works |
|---|---|---|
| Sauvignon Blanc | ⭐⭐⭐⭐⭐ | Bright acidity + citrus/herbal notes are ideal |
| Champagne / Brut Sparkling | ⭐⭐⭐⭐⭐ | Bubbles cut through the rich, creamy texture |
| Provençal Rosé | ⭐⭐⭐⭐⭐ | Fresh fruit, acidity, and herbal character complement the marinade |
| Albariño | ⭐⭐⭐⭐½ | Citrus, minerality, and acidity work beautifully |
| Sancerre | ⭐⭐⭐⭐½ | Elegant, mineral-driven Sauvignon Blanc pairing |
| Pinot Noir | ⭐⭐⭐⭐ | Light red fruit and restrained tannin can work surprisingly well |
Meredith Dairy Marinated Sheep & Goat Cheese
$16.99Price
