93 Points James Suckling
A tight and bright citrus- and mineral-driven wine. Aromas of flint, wet stones, Meyer lemons and lime zest with subtle white flowers. The palate is focused and textural, with loads of minerals and citrus oil in the finish.
 
90 Points Wine Spectator
Crisp and fresh, with lemon curd, tangerine and apple flavors that are vibrant, plus accents of tarragon, vetiver, jasmine and lime salt. The frame is sleek and mouthwatering, offering a long, lingering finish. Drink now. 
 
Winemaker Notes
The 2023 Jordan Russian River Chardonnay captures the region’s signature vibrancy with bright acidity, layered fruit and notes of white peach, citrus zest and subtle minerality. A cool, steady growing season allowed for extended hang time, resulting in a beautifully balanced wine that reflects both finesse and complexity.
Aromas of white peach, subtle stone fruit, and delicate floral blossom immediately captivate the senses. On the palate, zesty lime, orange peel, and crisp red Bosc pear mingle seamlessly, all elevated by refreshing acidity. A hint of French oak enhances the fruit’s elegance while preserving its brightness. The wine’s silky texture and mineral-driven finish add depth and complexity, making each sip both refreshing and memorable. Graceful and refined, this wine shines on its own or pairs beautifully with spicy cuisine, Dungeness crab, or Tsar Nicoulai caviar, offering a versatile complement to a variety of flavors.