93 Points James Suckling
Bright and lifted aromas of cherries, cedar, sandalwood and hibiscus. The palate is light- to medium-bodied with crunchy tannins and bright acidity, giving flavors of raspberries, violets, tea leaves and potpourri. So pretty and floral.
 
Winemaker Note
This wine opens with complex aromatics of black cherry, mulberry, sandalwood and a touch of baking spice from the sparing use of new French oak barrels. The finish is silky and long, typical of Dundee Hills Pinot Noir.