Blend: 100% Pinot Noir
 
93 Points James Suckling
A fresh, vibrant, medium-bodied wine with aromas of fresh Bing cherries and spices with subtle notes of resinous pine and chalk. The palate echoes the bright red fruit and spices along with orange peel and delicate chalky tannins. A good value.
 
91 Points Robert Parker's Wine Advocate
Matured for nine months in 19% new French oak barrels, the 2023 Pinot Noir is bursting with scents of bramble fruit preserves, cranberry sauce, holiday spice and earth. The medium-bodied palate is concentrated and spicy, and its oak is well integrated. It’s framed by soft, dusty tannins and refreshing acidity and has a long, nuanced finish.
 
Winemaker Notes
Sleek yet inviting, this wine has layers of flavor—fresh boysenberry, star anise, Bing cherry, cedar bark, and crushed cardamom. The palate is well structured and juicy, with nicely integrated tannins. This is a wine for tonight, and tomorrow, and several years from now.