Winemaker Notes
This Beaujolais’ aromatic palette is a broad one, ranging from raspberry liqueur, ripe Burlat cherries in syrup, smooth crème de cassis and wild blueberry to floral notes of violet, iris and peony, licorice and dark chocolate. Mouth-filling despite high levels of acidity in some cases. The wines are supple, round and smooth, well-structured with supple, silky tannins. An elegant vintage in the making.