Drink Window: 2026 - 2050
 
96 Points Wine Enthusiast
Aromas of sandalwood, rosewood and damson plums lead the nose of this Barbaresco. As the wine develops notes of violet and dark spices emerge. There is a seriousness to the palate. The dark fruits are standing at attention as savory flavors fill out the ranks. Firm but not overpowering the tannins show grace yet remain taut and polished ready for review. A stunning wine. Drink 2026 - 2050
 
96 Points Kerin O'Keefe
The lovely 2019 Pora Riserva from Produttori del Barbaresco offers delicate scents recalling ripe red fruit, culinary spice, new leather and violet while the refined palate features juicy raspberry, liquor soaked cherry and licorice. Tightly-knit, velvety tannins provide enveloping support. Pora is known for its softer tannins and smoother character thank to its more fertile soil, and the these traits come through even in 2019, a vintage known for yielding wines with youthful austerity
 
95 Points Jeb Dunnuck
Deep red in color, the 2019 Barbaresco Riserva Pora has a stunningly layered and pure nose and a distilled feel, with aromas of raspberry liqueur, fresh lavender, wet stone, sweet earth, and fresh sage. It offers wonderful energy on the palate, with ripe, velvety tannins, and even though it's medium-bodied, it's not lacking for depth, revealing notes of tea leaf and bergamot on its long finish. It's going to be an age-worthy wine to drink 2026-2046.
 
Winemaker Notes
Ruby red color. Ripe, broad red fruit with an earthy character. Full-bodied and intense on the palate with rich tannins and a long finish.
 
Food Pairings
Pairs well with fresh egg pastas, risottos, white meats, red meats, venison and cheeses.