94 Points - James Suckling
Mirabelle plums and acacia blossoms are woven into the fabric of this creamy and elegant St.-Peray. Flinty freshness right through the very long, pure finish. Should age really well. A cuvee of 90% marsanne and 10% roussanne. 
 
91 Points - Jeb Dunnuck
Stone fruits, peach blossoms, and delicate floral notes emerge from Clape's 2023 Saint-Péray. Medium-bodied and fresh on the palate, it has a supple, seamless texture with integrated acidity and outstanding length. With an almost cool-climate-like vibe, it's best enjoyed over the coming 2-4 years.