Winemakers Notes
Well-structured with excellent minerality and aromas of tropical fruits and, after some ageing, floral elements. Even though it is designed to be a fresh wine when young, it has good aging potential. Excellent as an aperitif, with light or medium rich plates in general. Also good with white meat, raw meats (like tartare or carpaccio) and fatty cuts such as salt pork. Excellent with seafood in general and shellfish grilled or raw. Also pairs well with fresh cheeses.