92 Points James Suckling
Rich, intense and spicy, with black pepper, nutmeg, licorice, chocolate, plums and cherries on the nose. Medium-bodied, it shows velvety tannins and lifted acidity, with a savory, chocolaty finish. Drink now.
 
Winemaker Notes
Deep ruby in color, this Valpolicella Ripasso offers aromas of ripe cherries, dried plums, and blackberries, layered with hints of spice, cocoa, and tobacco from its time in wood. The palate is structured yet smooth, with well-integrated tannins and a lingering finish rich in dark fruit and earthy undertones.