92 Points from Wine Enthusiast
Adam Campbell's Pinot Gris is one of Oregon's best, year in and year out. A lush and vivid mix of grapefruit, lemon curd and candied orange peel, this new vintage both surprises and delights. Such complexity is rare in a grape mostly centered around apple and pear flavors—both are here, but in a back seat role. This unique mix is deliciously irresistible. Editors' Choice.
With ripe pear, honey and citrus on the nose, this wine opens lush and juicy with white peach, lemon curd and honeydew melon leading to an elegant finish of lemongrass and slate.
Oregon- Lush and creamy, this Willamette Valley white offers lovely apple and pear flavors. Medium to full-bodied, the perfectly balanced acidity makes this a terrific wine for a variety of foods.
$18.99 Regular Price