92 Points Wine Enthusiast
From a certified biodynamic vineyard, this white offers mouth coating flavors of apple, peach and grapefruit brightened by sappy acidity. The vivid freshness and exceptional length of this wine make it a good match for poultry, pork, pasta salads and seafood. 
Editors’ Choice.
 
90 Points James Suckling
Ripe peaches, sliced apples, pears and lemon zest on the nose. It’s medium-to full-bodied, creamy and fruity. Rounded, weighty finish. Drink now.
 
Winemaker Notes
This has a glistening pale straw color with aromas of fresh Bartlett pear, ripe white peach, wildflowers, and crushed gravel. There are immediate fruit flavors that dance on the pallet like peach, Key lime, nectarine, and ripe pear. These fruit flavors are balanced by fresh acidity and fleshy viscosity. There is a lingering elegant finish that begs to be paired with soft cheeses and charcuterie. Drink now and at least through the next decade.