92 Points Wine Enthusiast
This is a deep and pretty intense take on Merlot, with aromas of black plum, cassis, cinnamon, and coffee dominating the nose. The palate is rich and weighty, with rich tannin balanced by vibrant acidity and flavors of roasted cherries, spiced plum compote, licorice, and mint echoing through the finish.
 
Winemaker Notes
Named after Nick Goldschmidt’s eldest daughter, Chelsea Merlot highlights the juicy red fruit and spice notes from barrel-aged Merlot. Sourced from a beautiful vineyard along Route 128 just east of Geyserville, Chelsea Merlot is big and rich and pairs well with wood fired pizza, steak tacos, and grilled pork chops. One sip and it’s obvious this Merlot is made with Cabernet Sauvignon drinkers in mind.