Winemaker Notes
Pale, yellow gold color. Layered aromas of peach, mango, yellow plum, daffodils, and stony minerality. Rich and broad flavors of peach compote, grilled mango, and brioche, with hints of ginger and wet limestone. This is supported by a lively, juicy acidity that elevates the flavors on the palate and extends them broadly across your mouth. Freedom Hill Chardonnay pairs with a wide range of foods and is especially good with rich flavors, grilled fish, poultry, pasta primavera, and even asparagus. Lovely now; it can also age a decade or more.
 
Freedom Hill is located in the foothills of the coast range 10 miles southwest of Salem, Oregon. Oregon winemaker Mark Vlossak is justifiably acclaimed for his impressive single-vineyard Pinot noirs, and his touch with Chardonnay is no less fine.