92 Points Decanter
94% Cabernet Sauvignon, 5% Merlot, and 1% Cabernet Franc aged 16 months in 50% new French oak. Both estate and purchased grapes. A bright, juicy, and lifted wine with succulent blueberry and black cherry fruits, black currants, clove, graphite, and new wood cedar. Medium to full-bodied with supple tannins. A burst of refreshing acidity through the finish makes for an excellent dinner table Cabernet from this iconic producer.
 
Winemaker Notes
Crafted from mountain and valley-floor fruit, this voluptuous wine reveals aromas of spiced blackberry, blueberry cobbler, black currant, milk chocolate and licorice. On the palate, lively acidity adds poise and brightness to the blackberry and black raspberry flavors, with rich, chocolaty tannins and notions of black tea adding suppleness and sophistication to a long, luxurious finish.