93 Points Wine Spectator
Both elegant and intense, this red features pure black currant, blackberry, olive paste, cedar, iron and a hint of anise aromas and flavors. Balanced and vibrant, with excellent staying power on the fruit- and mineral-laced aftertaste. Cabernet Sauvignon, Merlot, Sangiovese and Syrah.
 
Winemaker Notes
The wine has an intense ruby color and a bouquet of aromas such as dark cherries, blackberries, and vanilla. On the palate, the wine is full-bodied with a pleasant texture and flavors of dark fruit, spice, and a hint of oak. The tannins are well-structured and provide a long finish.
 
Food Pairings
Perfect with bean soups, grilled meat and aged cheese.