92 Points James Suckling
This balanced and delicious white has aromas of sliced apples, fresh herbs and a hint of green pears. Medium-bodied with fresh acidity. Textured, with volume and energy on the palate and a crunchy, flavorful finish of excellent length.
Winemaker Notes
The near-vertical slope of the Monts Damnés produces wines that have delicate tropical fruit (a proof of ripe Sauvignon grapes) and vibrant citrus aromas.
Complex, this wine offers compelling aromas of blood orange and a whiff of sea air. A generous nature confirmed by a juicy palate with tones of mango, and a mineral, chalky finish that makes this wine a gastronomic Sancerre.
Food Pairings
This wine is a partner of choice for topclass cuisine; it is at its best with white meats, fish or mature cheeses. Grilled prawn skewers, a famous Crottin de Chavignol
