91 Points James Suckling
Lemon and black-lime aromas follow through to a medium-bodied palate with a little almond-peel-like, phenolic tension towards the end. Clean, crisp and delicious verdicchio. From organically grown grapes. Drink now.
 
90 Points Wine Spectator
Hints of petrol and smoke make for a subtle, minerally thread underscoring the baked apricot, lemon curd and almond paste flavors in this creamy, light- to medium-bodied white. There's a well-knit spine of tangy acidity, and the finish shows floral and spice accents. Drink now.
 
Winemaker Notes
Straw yellow color with golden hints, to the nose it shows intense and persistent perfumes of wild flowers and aromas of yellow pulp fruit such as peach, apricot and golden apple. To the palate it’s rich and velvety with a good dose of freshness and sapidity to balance the great softness. Dry finish, persistent and intensely fruity.
 
Food Pairings
Ideal with fish dishes, oven-cooked or grilled, roast white meat and fresh cheeses