Certified Organic & Biodynamic
 
91 Points James Suckling
A juicy, balanced and attractive blend of cinsault, grenache and syrah. It has dried raspberries, sliced strawberries and apricots on the nose. Medium-bodied with fresh acidity. Plenty of volume, with a delicious finish. From biodynamically grown grapes. Drink now.
 
Winemakers Note
Made from blocks grown specifically for rosé, a perky and fresh expression of what the Southen Rhône is capable of for pink styles, a world away from the deeply hued, fruit driven Tavel styles. A similar weight and feel to good Provence rosé, though more a watermelon juice and citrus fruit spectrum, stony rather than saline mineral. Beautifully perfumed with supreme tension, a magnificent seafood wine.