Crafted with the finest ingredients in Italy’s Puglia region, these crisps are made with a blend of wheat and rice flour seasoned with extra virgin olive oil and rosemary. The perfect balance of salty and savory flavors, these crisps are delightfully thin and baked to perfection. Enjoy them on their own or with your favorite dip or spreads. Dolcetto Tuscan Crisps are the perfect treat for those looking for an artisanal European snack experience.