91 Points James Suckling
A reductive wine with aromas of red cherries, pomegranates, peonies and pepper. Pristine and light-bodied with super-crunchy tannins and crisp acidity. A contemporary and easy-drinking wine. Try now.
 
91 Points Vinous
The 2024 Unlitro is a tasty, juicy red to drink now and over the next handful of years. Macerated red cherry, spice, tobacco and cedar are beautifully lifted throughout. This midweight, aromatic red is a total delight. There is just a bit of reduction, so some advance aeration is advisable
 
90 Points Wine Spectator
Spice, cherry, raspberry and wild herb flavors herald this fluid red, notable for its sinewy tannins. Packs plenty of flavors and character into a light frame. Distinctive and long. Alicante Nero, Mourvèdre, Carignano, Sangiovese and Alicante Bouschet. 
 
Winemaker Notes
 
This wine is a blend of varieties originating from the Mediterranean Basin— 40% Alicante Nero (aka Grenache), 25% Mourvedre, 15% Carignano, 15% Sangiovese, 5% Alicante Bouschet—sourced from vineyards at 180-250 meters above sea level. The fruit was harvested from the 10th to the 25th of September at yields of 60hl/ha. The varieties were harvested and vinified separately. A small part of the harvest undergoes carbonic maceration (10%), the rest is either done whole berry or crushed. Macerations lasted 5-7 days. Aged 6 months in cement tanks.